Rip Van Winkle Country Club

                                                       Easter Sunday Buffet                                             

April 16, 2017

12:30 Seating or 3:30pm Seating


Easter Spring Salad with Grapefruit, Gorgonzola and Homemade Croutons

Fresh Ciligene Mozzarella &Tomato w/ Fresh Basil, Olive Oil & Prosciutto Chips

Terrine de Foies Volaille- Country Chicken Liver Pate

Italian Seafood Salad- Shrimp, Scallops, Calamari in Lemon Vinaigrette

Assorted Quiches

Tri Colored Tortellini in a Creamy Pesto with Roasted Red Peppers


Country Whipped Sweet Potato

Vegetable Medley


Lemon Dill Salmon


Carving Station including:

Roast Leg of Lamb with Garlic, Mint, Thyme, and Pan Gravy

Chateaubriand with Merlot, Shallot Demi

Roast Fresh Ham with Cider Glaze and Sauce

Fresh Baked Rolls and Breads, Fresh Fruit and Array of Desserts


Adults $33.95 per person Children 12 and under $15.95 per person

Reservations Required (518)678-9779

3200 Route 23A Palenville NY 12463