Come Join Us at

Rip Van Winkle Country Club

For Mother’s Day Buffet   May 14th

12:30 or 3:30pm


Spring Blend Salad

Country Chicken Liver Pate

Fresh Ciligene Mozzarella & Tomato with Fresh Basil, Olive Oil and Prosciutto Chips

House Cured Gravlox 


Spring Vegetable Medley

Rosemary and Garlic Roasted Yukon Gold Potatoes

Crab Cake Benedict served with Citrus Hollandaise

Tortellini tossed with Spinach, Roasted Red Peppers and FreshHerbs

Breast of Chicken Fricassee

-braised chicken breast with mushrooms, carrots, onions and wine in a creamy chicken veloute


Carving Station

Roasted Tenderloins of Beef with Green and Black Peppercorn

Asian Glazed Pork Tenderloin with Sesame Stir Fry Snow Peas


Assorted Rolls and Breads

Fresh Fruit Display & Medley of Desserts

Price is $32.95 per person plus tax and gratuity

Children under 12 are $15.95