Rip VanWinkle Country Club

Menu for week of

Wednesday, 9/13 thru Saturday 9/17

(Restaurant is now open for lunch on Tuesdays and Sundays at 11:30)

 

 

 

Appetizers

 


Steamed Clams in Garlic Butter Wine Broth 11.

 Mini Flatbread Pizza Margarita 9.

Fried Calamari Marinara 9.

Shrimp Cocktail 11.

Pulled Pork with Cheddar and Slaw Sliders 9.

Soup Du Jour Cup 3. / Bowl 5.


 

 

 

 

The Rip Van Winkle Country Club has become a favorite meeting place for both members and guests due to the talents of our chef Eric Bergendorf,
the relaxing atmosphere and friendliness of our management and staff. Please keep us in mind for your next special occasion or private party. All suggestions and comments are welcome. Thank you for dining with us.

3200 Route 23A Palenville NY 12463 (518)678-9779

 

 

 

 

 


 

 

 

Entrees

 

Pan Roasted Filet Mignon with Demi Sauce and Mushroom Caps 31.95

Angus NY Strip Steak 24.95

Bacon Wrapped Glazed Meatloaf with Gravy 16.95

Lamb Shank with Lamb Aujus 20.95

Roast Duck with Orange Sauce 28.95

Chicken Marsala 18.95

Eggplant Rollatini with Pasta 15.95

Pan Seared Salmon with Roast Pepper-Balsamic Sauce  24.95

Ginger-Soy Ahi Tuna 24.95

Jumbo Cheese Ravioli Marinara 15.95

Roast Pork Loin with Herb Bread Stuffing and Pork Gravy 18.95

Lobster Ravioli with Shrimp Sauce 24.95

 

Entrees are served with salad and chef’s choice of potato and vegetables. Thank you.